Tickets for the second leg of the collaboration between South African chef Kobus Van der Merwe, chef of Wolfgat and Belgian Willem Hiele, chef of the restaurant by the same name in Belgium will go on sale on Friday 9 October. The event, named Two Brothers from Another Sea will take place on 7 and 8 December in Paternoster, South Africa. The first part of the event took … [Read more...]
Third International Chef Summit to debut in Singapore this year
SINGAPORE: Following two successful editions in Taipei, the International Chefs Summit Asia (ICSA) will be held in Singapore this year from 9 to 11 October 2019, with the theme of ‘Sourcing Locally, Innovating Globally’. Organised by Favorable Impression Media (FIM Media) and supported by Singapore Tourism Board, this year’s event will showcase the stellar cuisines and … [Read more...]
Round trip four hands dinners by Christophe Pauly to resume
One says never change a winning formula. Belgian chef Christophe Pauly of restaurant Coq aux Champs has decided to organise a second edition of the 'round trip'. These round-trips are the occasion for the chef to invite colleagues to his restaurant and then to go back and cook with them inside their kitchens. This enhances the collaboration between the chefs and also gives … [Read more...]
The new Carnuntum
For more than fifteen years, Austria’s oenographic nomenclature has been undergoing substantial restructuring. In 2003, the first DAC regulations and classifications were introduced. While grape varieties were the main focus of attention at the time, today stylistic concerns are coming steadily to the fore, and the grape variety now is part of a bigger picture. And that is … [Read more...]
Strong demand and record price for sparkling wine at Nahe Wine Auction
The Kupfergrube is a great vineyard site. This steep terraced slope with a wall-like appearance standing behind the estate house of Gut Hermannsberg is majestically framed by a handful of other great vineyards in the Middle Nahe Valley. Even a superficial glance is enough to make clear that remarkable wines with charismatic personalities must grow there. This is the reason why … [Read more...]
