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You are here: Home / 2019 / Archives for March 2019

Archives for March 2019

Odprta Kuhna: Bringing a taste of Slovenia to Ljubljana and the world

March 30, 2019 by Ivan Brincat Leave a Comment

In his own words, Lior Kochavy did not know how to crack an egg and make an omelette for himself. If he knew how to cook, Open Kitchen or Odprta Kuhna as it is known in Slovenia would not exist. Earlier this month it opened for the European Food Summit. This year will be the seventh edition of the project, the brainchild of Lior and his wife Alma. This one of a kind food … [Read more...]

Summa 2019: a family reunion in Northern Italy organised by Alois Lageder

March 29, 2019 by Food and Wine Gazette Leave a Comment

For over twenty years, Weingut Alois Lageder has been inviting winegrowers from all over the world to an annual collaborative event in Magrè at the Alto Adige Wine Road. While a few dozen kilometres down the A22 at VinItaly in Verona, everything is about business, the Summa is more like a friendly family gathering of winegrowers, individuals who not only care deeply about … [Read more...]

Odette in Singapore takes top spot in Asia’s 50 Best restaurants 2019 awards

March 26, 2019 by Food and Wine Gazette Leave a Comment

Odette in Singapore has taken top honours at the Asia’s 50 Best Restaurants 2019 awards ceremony, succeeding four-time winner Gaggan in the No.1 spot. Chef Julien Royer’s Odette claims the coveted titles of the best restaurant in Asia and the best restaurant in Singapore. Housed in the iconic National Gallery Singapore, Odette serves Asian-inspired modern French … [Read more...]

Charlotte Collard: The model turned digital food entrepreneur

March 25, 2019 by Ivan Brincat Leave a Comment

Food may come as an afterthought when you are modelling but for Charlotte Collard it was another story. A former model turned digital entrepreneur, she has lived in cities like New York, Los Angeles and London to mention a few before returning back to her roots in Belgium where she lived for 18 years before leaving to New York to pursue her modelling career. She has today … [Read more...]

Henry Harris reunites with Dennis Gustafsson for one-off supperclub at Bouchon

March 25, 2019 by Food and Wine Gazette Leave a Comment

On Sunday 7th April, chef Henry Harris will be taking to the kitchen at Bouchon, Malmö in Sweden, joining owner and executive chef Dennis Gustafsson, for one night only. The dinner is particularly significant, as the pair have a longstanding relationship, with Dennis having worked under Henry at his critically acclaimed restaurant, Racine in Knightsbridge between 2002 and … [Read more...]

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