AM by Alexandre Mazzia, the restaurant by former basketball player turned chef has been named as the American Express One to Watch by the World’s 50 Best Restaurants list. While the restaurant is well-known in France and has won many national accolades, this is the first time that the restaurant and its team are recognised on the World’s stage. In a dining space that echoes the … [Read more...]

Wawira Njiru, founder and director of Kenya’s non-profit organisation Food for Education has won the Icon Award presented by the World’s 50 Best Restaurants 2022. The award celebrates an individual who has made an outstanding contribution to the food world worthy of international recognition and who has used their platform to raise awareness and drive positive change. Njiru … [Read more...]

ANTWERP: Blueness, Sergio Herman’s new restaurant in Antwerp has opened its doors today 31 May. After the success of Blueness in Cadzand, the new restaurant has opened in a classic building on the Lange Gasthuisstraat in the heart of Antwerp’s fashion district. The project is in the hands of chef Jaclyn Kong and Maitre Dorine van den Eydne who both share a common … [Read more...]

MONS: Tim Boury and his team have made it to the top of Belgian gastronomy, four years after receiving their second Michelin star. The young chef and his wife whose restaurant is in Roselare clinched three stars when Michelin published the Belgium and Luxembourg digital guide for 2022. It was the second third Michelin star restaurant in a row for Belgium after last’s year’s … [Read more...]

One of Colombia’s most celebrated culinary figures and the chef-owner of Leo in Bogotá, Leonor Espinosa, has been named by The World's 50 Best Restaurants 2022 as the winner of The World's Best Female Chef Award. Previously recognised as Latin America’s Best Female Chef in 2017, Espinosa has become one of the most important personalities in Colombia through her hard and … [Read more...]