36-year-old Rene Redzepi is on top of the culinary world again after regaining top spot for his restaurant Noma in the World's 50 best restaurants. Yesterday he was in Gent to present his new book A Work in Progress which is part journal, part recipe book and a flick book. He gave an inspirational talk while reading parts of his journal which recounts the day-to-day life at … [Read more...]