Luciano Monosilio, chef of Pipero al Rex in Rome is known for his creative and sometimes surprising cuisine. He is also known for his spaghetti carbonara which is considered to be one of the best if not the best you can get in Rome. When he visited Belgium in July for Flemish Food Bash he prepared his signature dish which he serves at his Michelin star restaurant. I asked … [Read more...]
A visit to Antinori’s new winery in Chianti Classico
There is something special about the Tuscan countryside. It may sound like a cliché but everything about the region is special. From the landscape to the food and wine, you are always in for a treat. It is therefore no wonder that it is one of the most sought after regions in Italy if not the world. There is a lot on offer and no matter how many times you visit, you will … [Read more...]
Massimo Bottura gives lesson in creativity: The future is about culture
How many times have we heard about the importance of quality of ingredients in cooking? For Massimo Bottura, the opposite holds true. "Cooking is not just about the quality of ingredients but also about the quality of the ideas." That should not come as a surprise to those who know about this Italian chef. He is known to find inspiration everywhere including in … [Read more...]
Thousands pledge support to #SaveRummo after flooding that nearly destroyed pasta maker
A storm hit the area of Benevento, Italy, a few days ago causing floods that have caused havoc in the factory of one of the region's main pasta producers, the Pastificio Rummo. People on social media, first in Italy and then internationally responded instantly by promising to help the troubled pasta maker. A young internet user Luciano Lobosco created a #SaveRummo event on … [Read more...]
Massimo Bottura reaches new heights
Massimo Bottura, chef of three Michelin Star restaurant Osteria Francescana has reached new heights with the announcement that he has been awarded a maximum 20 points out of 20 in one of the most influential and prestigious Italian publications. L'Espresso Restaurant Guide has awarded the Italian chef from Modena a perfect score in its 2016 guide to Italian restaurants. You … [Read more...]
