There is nothing more pleasant for a wine 'amateur' then to close ones eyes and judge a wine on its own merits without looking at what wine critics have to say about the wine or the price. Nothing beats a surprise. This can come in the form of a supposedly inferior wine surpassing ones expectations even when compared against a more expensive or prestigious wine. Or else it can … [Read more...]
Brussels – C’chicounou a little Syrian-Lebanese gem
C'chicounou just off Place Flagey is a gem of a place serving top quality Syrian-Lebanese food. Chef Georges Baghdi Sar is only 24 years old but definitely has a great future ahead of himself. Given he has been on a traineeship at the Brussels institution: Comme Chez Soi, you expect great things. And you will not be disappointed. The food served is of exceptional quality, … [Read more...]
Modena – a delightful city for the gourmet traveller
Eyebrows were raised when I told some Italian friends that we were travelling to Modena for a weekend trip. Although Modena is renowned in Italy for its liquid gold or Aceto Balsamico, Parmigiano Reggiano, salumi such as the culatello and freshly made pasta many would probably skip a visit to this buzzing city unless they are either Ferrari fans or else heading for a … [Read more...]
