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You are here: Home / Archives for Drink

How to make the perfect Prosecco based cocktails for Christmas

November 22, 2018 by Food and Wine Gazette Leave a Comment

From Snowballs to Mulled Wine, no Christmas party would be complete without a festive cocktail or two. This year, Prosecco DOC has chosen their favourite Christmas cocktails to suit any kind of occasion and every kind of guest. With such a variety of styles and flavours available, the versatility of Prosecco DOC wines will take you through the entire festive period. At this … [Read more...]

Get ready for disruption in the wine industry: How Gary Vaynerchuk and Empathy Wines plan to cut the middlemen and sell the best $20 wine

November 21, 2018 by Ivan Brincat Leave a Comment

Gary Vaynerchuk, also known as Gary Vee has created Empathy Wines with a radical new way of selling wine. With the aim of eliminating the middlemen, Empathy Wines wants to sell the best possible wines at a $20 price point for wines that would normally sell at double the price. Jon Troutman, CEO of Empathy Wines told Food and Wine Gazette that staring a wine brand is … [Read more...]

The wine battle: biodynamic vs natural wines

October 11, 2018 by Ivan Brincat Leave a Comment

Around 10 years ago, I sat for a five session course on wine tasting. The sommelier who was organising the wine course presented us with a range of natural wines, a few excellent, most foul. The scope was not to convince us about the merits or not of natural wine but rather to allow us to spot the defects in a wine whether it was natural or not. Move 10 years and in 2018, … [Read more...]

Influential wine writer James Suckling opens wine bar in Hong Kong

October 10, 2018 by Ivan Brincat Leave a Comment

James Suckling, one of the top wine writers in the world has fulfilled his dream of opening a wine bar. The wine bar on the second floor of Staunton Suites in Staunton Street, Soho, Hong Kong has softly opened its doors and is welcoming people for a glass or bottle of wine. The brand new wine bar and restaurant is called James Suckling Wine Central and includes a personal … [Read more...]

The last wine: Going once, going twice…. sold

September 5, 2018 by Ivan Brincat Leave a Comment

When Gut Hermannsberg's general manager and oenologist Karsten Peter opened a bottle of the Schlossböckelheimer Kupfergrube Trockenbeerenauslese 1921 vintage in 2017 to replace the cork he was astonished by the concentration, complexity and freshness of the wine. He was heard exclaiming 'the wine is as fresh at the new morning'. This was the last bottle of the wine that … [Read more...]

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