The first time we visited Camogli, we missed this fishing village, it is so hidden. The GPS in my car, normally reliable, took us to a hill whereby we could observe a superb view of Camogli and the Ligurian coast but couldn't spot the way to get there. After some time driving around we finally discovered that we needed to take a narrow street down towards the village centre. … [Read more...]
Food books (1) – Never trust a skinny chef
https://www.youtube.com/watch?v=vqhPQIgKw44 You will by now have realised that one of the most inspirational chefs I follow is Massimo Bottura of the Osteria Francescana in Modena. The above video which has been created by book publisher Phaidon as a teaser for the forthcoming book Never Trust a Skinny Italian Chef promises to be one of the most awaited food books of the … [Read more...]
Belgium day trips 2: Gaasbeek and the Waterhof farm shop
Amid the gently rolling hills of the Pajottenland just outside Brussels lies the beautiful village of Gaasbeek. This is one of our favourite spots just outside the Belgian capital and for a number of reasons. The first reason is a splendid medieval castle, the Gaasbeek castle which has evolved from a strategic stronghold into a spacious country house. One of its most famous … [Read more...]
Santorini – a wine region worth discovering
It might sound like a cliche but Santorini is all that you can imagine about a Mediterranean island if not more. This volcanic island offers crisp blue seas, breathtaking views, glorious sunsets, excellent produce (particularly tomatoes and aubergines) and incredible wines. The latter may come as a surprise for people not necessarily in the know. Greek wines can be … [Read more...]
How to build your knowledge of wine
Michael Broadbent for many is the modern patron saint of wine. In 2002, in the Decanter magazine, he listed the ten most important things that he had learned on wine. Two quotes stick to mind. Drink good wine with every meal. Half a bottle of good wine is more interesting - and better for you - than six bottles of plonk. Be honest and rely on your own tasting; avoid the … [Read more...]
