Sicilian chef Ciccio Sultano has hit back at a north/south jibe by Italian celebrity chef Carlo Cracco. In a recent interview that the Milanese chef Carlo Cracco gave to Cucina Corriere he said that in the North change is normal. This is maybe due to the fact that in the south, a chef has a more solid tradition and a better selection of local produce. But the Sicilian … [Read more...]
Once upon a kitchen features Massimo Bottura, Mauro Colagreco, Alex Atala and Antonio Bachour
Four of the greatest chefs in the world will be travelling to Miami Beach in December for what promises to be one of the most extraordinary culinary experiences in the World. GR8 Group, the leading international agency for distinctive VIP travel and luxury events has unveiled South Florida as its 2019 destination for "Once Upon a Kitchen" a bucket list-worthy epicurean … [Read more...]
Alchemist named “Restaurant of the Year” in Denmark
COPENHAGEN: Restaurant Alchemist which opened four months ago has been awarded the restaurant of the year award in Denmark at the White Guide Gala last week. After only four months of opening Alchemist was awarded this year’s top award during the release of the national restaurant guide White Guide Denmark. The position was secured by reaching a score of 98 points out of … [Read more...]
‘Rebel’ chef to deliver a taste of Belgium in Beijing
Rebelle chef Martijn Defauw and his sous-chef Tim Soens are travelling to Beijing, China as guests of TRB Forbidden City. There they will be preparing a number of signature dishes for the occasion. The restaurant has a Belgian connection because it is one of the restaurants of Belgian Ignace Leclair. The two will be cooking at the TRB Forbidden City three lunches and four … [Read more...]
The Grand GELINAZ Shuffle 2.0 goes political and CO2-free
GELINAZ! has gone all political for its next gig. In an age where many chefs spend a lot of their time travelling for collaboration dinners, congresses, events and awards here and there collecting air miles like there was no tomorrow, Tuesday December 3 could mark a turning point. 148 chefs from around the world including many of the top names from Massimo Bottura to Rene … [Read more...]
