When I visited Vini Birre Ribelli I must admit that the wines of Tenute Dettori caught me by complete surprise. The winery from Sardegna produces only 45,000 bottles. I had read about their wines a few years ago and knew that they were good but had never come across their wines or tasted them. The tasting therefore was all the more surprising. Paolo Dettori explained the … [Read more...]
Azienda Agricola COS: A Sicilian winemaker with a difference
Azienda Agricola COS, founded in 1980, is one of Sicily's most well known wineries. Few, however are aware that their wines are natural wines which are extremely low in sulphites and are mainly aged in amphoras (see above photo) like in the old days. I met one of the winemakers of COS, Giusto Occhipinti, at the Vini Birre Ribelli fair organised in Brussels for the … [Read more...]
What we’ve been drinking last month (October)
It has been a busy month for Food and Wine Gazette. We ended up missing Megavino, the largest wine event in Brussels because we opted to go to Chef Sache in Cologne on the same weekend. At the start of the month, we tasted some great wines from Tuscany at Saveurs de Toscanes. This always proves to be a very interesting event and one where you meet some small producers which … [Read more...]
What we’ve been drinking last month (September)
September is the month of new beginnings. Autumn is fast approaching and a look at my twitter feed indicates that winemakers are incredibly busy with their harvests as they start work on their new vintages. The signs of autumn are visible everywhere as the leaves start to fall off trees, the mornings become crisper and on some days a thin fog greets you as soon as you look … [Read more...]
Three women turn their passion for wine into successful professional lives
Elisabetta Tosi - Guest Post From time to time, we bring you content which we particularly like from elsewhere. In this case, you will find this story by Elisabetta Tosi which featured on Palate Press particularly interesting. It features three Italian women in the wine world and their story. When we talk about Italian wines, we usually talk about the men behind them, … [Read more...]
